assorted sashimi ￥1,800(tax in) tuna ￥800(tax in) Scallops ￥800(tax in) Salmon ￥800(tax in) Grilled mackerel ￥1,500(tax in) Sujiko ￥500(tax in) chestnut crab ￥5,000(tax in) Tarako ￥500(tax in) sea squirt ￥600(tax in)
Seafood Salad ￥1,500(tax in) root vegetable salad ￥800(tax in) Gen-tare salad ￥700(tax in) green salad ￥500(tax in) chilled tomato ￥500(tax in)
grilled beef tongue ￥1,200(tax in) shamorock ware ￥1,500(tax in) Stir-fry with Gen-tare sauce ￥700(tax in) Todays grilled fish ￥700(tax in) grilled Atka mackerel ￥1,200(tax in) half a grilled Atka mackerel ￥600(tax in) grilled Freshwater clam with butter ￥1,200(tax in) baby scallops ￥800(tax in) Grilled scallops ￥800(tax in) Seared Stingray Fin ￥400(tax in) shamrock skewer ￥300(tax in) Kuroge Wagyu Steak ￥2,500(tax in)
Fried young chicken ￥500(tax in) Fried burdock ￥500(tax in) fried yam with tempura ￥500(tax in) fried potato ￥400(tax in) fried oysters ￥800(tax in) apple tempura ￥500(tax in) tempura with red ginger ￥400(tax in) assorted tempura ￥1,500(tax in)
shamorock ￥1,500(tax in) wiener ￥800(tax in) Mentaiko ￥1,000(tax in) camembert cheese ￥1,200(tax in) smoked eggs ￥500(tax in)
Hamayaki set ￥3,000(tax in) scallop addition ￥500(tax in) Additional Squid ￥600(tax in) additional shrimp ￥500(tax in) additional oyster ￥700(tax in) additional dried fish ￥700(tax in)
rolled egg with shijimi ￥800(tax in) grilled miso mixed with shellfish ￥1,000(tax in) garlic roast ￥1,200(tax in) ichigoni ￥2,200(tax in) sea squirt with Ponzu sauce ￥600(tax in)
Harako rice ￥1,500(tax in) Freshwater clam a miso soup ￥800(tax in) cod roe rice ball ￥250(tax in) plum rice ball ￥250(tax in) salmon rice ball ￥250(tax in) Rice in tea with cod loe ￥550(tax in) Rice in tea with plum ￥550(tax in) Rice in tea with salmon ￥550(tax in) grilled miso mixed with shellfish bowl ￥1,200(tax in) Fried Rice ￥1,000(tax in) chicken kamameshi ￥1,500(tax in) scallop kamameshi ￥1,500(tax in) Freshwater clam ramen ￥800(tax in) ￥1,100(tax in) Morioka cold noodle ￥900(tax in)
assorted pickles ￥750(tax in) smoked daikon pickles ( ￥500(tax in) Iburi Goko Cream Cheese ￥700(tax in) Nebuta pickles ￥500(tax in)
Seared cucumber ￥400(tax in) edamame ￥400(tax in) salted kelp cabbage ￥400(tax in) konnyaku ball ￥400(tax in) fried eggplant with miso ￥400(tax in) horseradish mushroom ￥400(tax in) ume crystal ￥400(tax in) squid-like sea urchin ￥400(tax in) pickled firefly squid ￥400(tax in) Octopus wasabi ￥400(tax in) salted and fermented squid ￥400(tax in)
